Dairy Cream Chocolate Eclairs

£1.94 Each

Light choux pastry, filled with dairy cream, topped with a lined layer of chocolate fondant and decorated with chocolate lacing. *Allergens: Wheat Gluten, Egg, Milk, Soya.

Product Description

Light choux pastry, filled with dairy cream, topped with a lined layer of chocolate fondant and decorated with chocolate lacing. *Allergens: Wheat Gluten, Egg, Milk, Soya.

Ingredients: Whipped Cream (52%) [Cream (MILK), Stabiliser (Sugar, Modified Maize Starch, Stabilisers (E450ii, E401))], Choux Pastry (27%) [Whole Pasteurised EGG, Choux Concentrate(WHEAT Flour (contains Calcium carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Corn Flour, Emulsifier(E472c), Raising Agent (E450iii), Salt), Rapeseed Oil], Chocolate Fondant (17%): [Sugar, Chocolate (contains SOYA), Glucose Syrup, Water, Emulsifier (E471), Preservative (E202)], Dark Chocolate (2%) [Sugar, Hydrogenated Palm Oil, Palm Oil, Fat Reduced Cocoa Powder, Whey Powder (MILK), Emulsifiers (SOYA Lecithin, Polyglycerol Polyricinoleates), Flavouring].